Ingredients – Cross-linked Whey Protein Concentrate, Micellar Casein, Whey Protein Isolate, Cocoa Powder (processed with alkali), Natural and Artificial Flavors, Soy Lecithin, Xanthan Gum, Guar Gum, Salt, Sucralose, Acesulfame Potassium, Vitamin and Mineral Blend (Calcium Phosphate, Magnesium Oxide, Ascorbic Acid, Vitamin E Acetate, Niacinamide, Zinc Oxide, D-Calcium Pantothenate, Manganese Sulfate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Folic Acid, Biotin, Potassium Iodide, Chromium Chloride, Sodium Molybdate, Sodium Selenite, Phytonadione, Cholecalciferol, Cyanocobalamin).
Nutrition Facts
Serving Size: 3 Scoops (100g)
Servings Per Container: Approx. 30
Amount Per Serving
Calories: 350 kcal
Calories from Fat: 20 kcal
Total Fat: 2g
Saturated Fat: 1g
Cholesterol: 0 mg
Total Carbohydrates: 16g
Dietary Fiber: 11g
Sugars: 3g
Total Protein: 65g
Usage
Preparation: Blend 1 standard scoop of the powder into 300 ml of chilled whole milk or water.Using milk is recommended for maximizing the calorie and protein payload.
Initial Phase: Consume 1 to 2 servings daily during the first week to allow your digestive system to adapt to the heavy calorie intake.
Advanced Phase: Gradually step up to 2 or 3 servings spread throughout the day.Optimal windows for consumption include early morning, between core meals, or immediately post-workout to kickstart recovery window mechanisms.
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